Beyond Labels Clips

"Fake" Meat, Ice Cream + Breastmilk (From Episode #73)

Joel Salatin & Dr. Sina McCullough

The global technocrats are at it again.  They’ve already created fake fish (GE fish), lab-grown fake meats (such as Impossible Burger) as well as meat grown from cow cells.  They are now targeting lab-grown animal-free dairy products, including ice cream and even breastmilk.  The goal is noble: reverse climate change.  But, do they really help the climate?  And, do they promote human health?  Joel and Dr. Sina dive into how these “fake” foods are created so you can be an informed, empowered consumer.  They also discuss the rising cost of eggs, including consequences and the good news in the “specialty egg” sector. 

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Find Joel Here: www.polyfacefarms.com
Find Sina Here: www.drsinamccullough.com
Our Editor: Nolan Gunn

Disclaimer:  The information provided by Joel Salatin and Sina McCullough, PhD is not intended to prevent, diagnose, treat, or cure any disease.  The information provided in the podcasts, videos, and show descriptions is for educational purposes only.  It is not intended to diagnose or treat any medical or psychological condition.  The information provided is not meant to prevent, treat, mitigate or cure such conditions.  The information provided is not medical advice nor is it designed to replace advice, information, or prescriptions you receive from your healthcare provider.  Consult your health care provider before making any changes to your diet, medication, or lifestyle.  Proceed at your own risk.

Joel Salatin and Sina McCullough, Ph.D. specifically disclaim any liability, loss, or risk, personal or otherwise, that may be incurred as a consequence, directly or indirectly, of the use and application of any of the contents of their YouTube channel, Podcast, websites, books, Facebook pages, or any of the content during consulting sessions or speaking engagements.  Proceed at your own risk.  

These statements have not been evaluated by the Food and Drug Administration.

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