Most of us think the job of the FDA is to ensure our food is safe to eat. Consequently, when we walk into a grocery store or restaurant, we don’t question the safety of the food. But, what if the FDA is not doing the job we think they are supposed to do?
Joel and Dr. Sina reveal the one loophole that has allowed thousands of chemicals to enter our food supply without being tested or even regulated by the FDA. Most of us consume these chemicals every day, even though the long-term health consequences are unknown.
Dr. Sina will explain easy steps you can take to avoid these chemicals.
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Disclaimer: The information provided by Joel Salatin and Sina McCullough, PhD is not intended to prevent, diagnose, treat, or cure any disease. The information provided in the podcasts, videos, and show descriptions is for educational purposes only. It is not intended to diagnose or treat any medical or psychological condition. The information provided is not meant to prevent, treat, mitigate or cure such conditions. The information provided is not medical advice nor is it designed to replace advice, information, or prescriptions you receive from your healthcare provider. Consult your health care provider before making any changes to your diet, medication, or lifestyle. Proceed at your own risk.
Joel Salatin and Sina McCullough, Ph.D. specifically disclaim any liability, loss, or risk, personal or otherwise, that may be incurred as a consequence, directly or indirectly, of the use and application of any of the contents of their YouTube channel, Podcast, websites, books, Facebook pages, or any of the content during consulting sessions or speaking engagements. Proceed at your own risk.
These statements have not been evaluated by the Food and Drug Administration.
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